Criteria & Guidelines for Honey labelling and sales at the Honey Festival

All honey providers must be registered with

the Department of Agriculture, Food and the Marine Divisions (DAFM) - see

attached link to Registration Document. It is free to register as a honey

provider. Download the Registration Form gov.ie-Beekeeping & Honey

(www.gov.ie)

 

ALL honey for sale MUST be delivered to the

Heritage Centre on Friday, September 18thbetween 5-8pm when Dan Quill will be

there to accept and register receipt of all honey. 

 NO honey can be accepted for sale on the day of the Festival. It will be rejected

as it causes too much disruption.

  1. All honey for sale must contain honey, and only honey.
  2. All honey jars should be clearlylabelled to include the following information :


a. Name of Honey Producer

b. Honey Type (Floral, Heather,Lavender etc.) or Irish Honey

c.Size 12 ozs/275ml etc.

d.Batch No.

e.Best Before Date

f. country of origin

Unfortunately, any honey not meeting

standards set out above cannot be sold at the Festival.

As usual, we will have 2 main selling

points for the honey managed by our member Colm Penston & Volunteers.

As always, we aim to maintain competitive

pricing for our visitors on the day - please see details below: As stated above

ABKA will retain 10% of the customer sales achieved on the day.

Customer Prices:

Floral/Summer Honey: €8 12 ozs/340g jars only

Floral/Summer Honey Cut Comb: €8, 8 ozs or 227g

Heather Honey & Heather Cut Comb: €12, 8 ozs or 227g